Macadamias Australia Visitor Centre is an immersive experience showcasing the pioneering spirit and legacy of the founding family and an all-round sensation for all the senses.

Calling all food and drink lovers! This 4-day itinerary is all about YOU and treating your taste buds to a whole new world of flavour with our regions world-class drinks and unique paddock-to-plate experiences.

The iconic rich red soil and near perfect year-round conditions make the Bundaberg and North Burnett region the ideal place for a food lover’s paradise. Taste food next to where it has been grown, caught, distilled and let the flavours dance in your mouth to a symphony of freshness – that’s the Bundaberg Region Food experience!

Kellys Beach Resort is all about connecting – to each other and to the natural beauty of the Bundaberg region. It’s a delightful place for families, who can relax in one of the 40 self-contained eco-villas set on lush resort grounds. Each villa can sleep between five and seven in an immediate family, making the resort a great-value option for parents of larger tribes looking for a relaxed beach escape. The wide range of facilities including pools, a tennis court, games room and restaurant can keep families entertained onsite. However, they’re likely to be drawn out for a short stroll along bushland paths by the stunning surf and sand of nearby Bargara.

If you’ve bought a sweet potato from an Australian supermarket recently, there’s a fair chance it will be a proud product of Bundaberg. Our region grows over 70% of Australia’s sweet potato supply. Always in season and harvested 52 weeks of the year, sweet potatoes are a hardworking crop so growers are always on the lookout for innovative ways to replenish the soils they grow in. One of the country’s biggest growers, Greensill Farming, has opened a new composting facility that turns your takeaway coffee cup into rich compost that helps grow their sweet potato crop.